Whatever the occasion, make Cream Crackers your Inspiration.

Perfect as a solo snack or all dressed up for your next occasion, Purity Cream Crackers are fresh, crisp versatility. Deliciously dunkable in your favourite hot beverage or as part of an inspired party spread, pick them up and make a mouth-watering impression.

Get satisfied, get inspired. Pick up your favourite goodies in the Purity aisle.

Cream Cracker

Charcuterie Board

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A beautiful meat and cheese board starring Cream Crackers and loads of flavour takes very little prep and just minutes to build! Presentation is easy – all you need is a cutting board or serving tray and the following ingredients. Feel free to play with toppings and combinations. Release your Cream Cracker potential and have fun with it!

Cheese: Any variety of cheese. We used shaved parmesan and blue cheese.
Meat: Any prepared or cured meats. We used a variety of salami.
Jam/jelly: Any jam or jelly spread. We used fig spread.
Fruit: Any small fruit like grapes, tomatoes or olives can be added. We used olives.
Decorate: Use sprigs of any herbs you may find at your local supermarket to fill in any bare spots.

For That Perfect Break or a Sensational No Bake.

Gingery, crisp, and big on enjoyment, Purity Ginger Cookies are the perfect lunch break companion and oh so adaptable in desserts as fillings, crunchy toppings, and crusts. Keep them near your desk for break time, and break them out when you need sweet inspiration for your next indulgent dessert.

Get satisfied, get inspired. Pick up your favourite goodies in the Purity aisle.

No Bake

Gingerbread Cake

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Ingredients:

2-3 packages Purity Ginger Cookies, 10-12 Instant Vanilla Pudding Cups, 1L container of Cool Whip, Candied ginger

Instructions:

Arrange cookies on their edge side by side, in rows in a 9×13 inch dish with pudding between each cookie. Spread Cool Whip on top then garnish with cookie crumbs and candied ginger. Refrigerate for at least 12 hours and serve chilled.

Bowl Worthy Candy, Praise Worthy Creations.

With their classic, fresh peppermint taste, Purity Peppermint Nobs are welcome in even the most discerning candy bowl. And they’re also easily incorporated into spectacular seasonal and year-round dessert creations. Crunched up and sprinkled on your favourite hot beverage, in a rich chocolatey dessert, or savoured solo, Peppermint Nobs are always worthy of praise.

Get satisfied, get inspired. Pick up your favourite goodies in the Purity aisle.

Peppermint Nob

Bark

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Ingredients:

1/2 lb dark chocolate wafers, 1/2 lb white chocolate wafers, 1/2 package of Purity Peppermint Nobs

Instructions:

Microwave white and dark chocolate in separate bowls until melted, stirring occasionally. Layer cookie pan with parchment paper. Pour dark chocolate onto the pan, spreading evenly. Chill for 2 minutes until slightly firm then pour white chocolate over dark. Marble with knife or fork. Top with crushed Purity Peppermint Nobs. Freeze and break into pieces.

Fix Your Thirst or Stir Things Up.

As a deliciously easy to prepare thirst quencher or as the star ingredient in crowd-pleasing cocktails and mocktails, Purity Syrups never disappoint. Just add water to any of our syrup flavours for a refreshing drink, or use a splash of your imagination to create incredible mules, martinis, and more.

Get satisfied, get inspired. Pick up your favourite goodies in the Purity aisle.

Purity Syrup

Moscow Mule

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Ingredients:

1.5 oz Vodka, 1 oz Purity Raspberry Syrup, 0.5 oz Lime Juice, Ginger Beer, 7-10 Raspberries, Mint for garnish, Crushed Ice

Instructions:

Muddle lime juice and 5 or 6 raspberries in a copper mug. Add vodka, Purity syrup and ice to fill. Top off with ginger beer. Garnish with raspberries and mint.

FOR THE PERFECT DUNK OR PERFECTLY INDULGENT CREATIONS.

Whether it’s the ultimate cookies and milk combo you’re looking for, or delicious inspiration for your next decadent creation, Purity Chocolate Chip Cookies always deliver. Pick them up for a fantastic solo indulgence or incorporate them into a mouth-watering dessert your family will love.

Get satisfied, get inspired. Pick up your favourite goodies in the Purity aisle.

Chocolate Chip

Cheesecake

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Ingredients:

2 cups crushed Purity Chocolate Chip Cookies (reserve 1/4 cup for topping), 1/2 a cup of melted butter, 3 packages of 8oz cream cheese, 1 cup sugar, 2 tbsp flour, 1 tsp vanilla, 3 eggs, 1/4 cup milk, 1/4 cup of melted semi-sweet chocolate, optional chocolate sauce.

Instructions:

For the crust, stir together cookies and butter. Press mixture onto bottom and about 2 inches up sides of an 8 or 9-inch springform pan. For the filling, soften cream cheese and combine with sugar, flour and vanilla; beat with mixer until combined. Beat in eggs all at once and stir in milk (don’t over mix). Add 1/4 cup of melted chocolate to half the filling mixture and set aside. Pour the plain filling into your crust-lined pan first, then add the chocolate filling. Using a knife, swirl the two fillings together gently, making sure not to overdo it. Top with reserved crumbs and place on a shallow baking pan. Bake in a 375 degree F oven for 45 to 50 minutes for 8-inch pan, 35 to 40 minutes for 9-inch pan, or until edges look set when shaken gently. Cover and chill at least 4 hours before serving. Top with chocolate sauce if desired.